2 Products in 1 Commitment
to Quality
A. PREMIUM Gluten-Free Cassava Flour
A premium cassava-based flour developed through fermentation and careful processing to deliver consistent quality for diverse food applications.
Carefully fermented and processed for fine texture, clean appearance, and best quality.
Conveniently packed in 500 gr units for product sampling, evaluation, and customer testing.
Packed in 20 Kg bulk bags for efficient handling, storage, and international supply.
Premium Gluten-Free Cassava Flour - Versatile Food Applications
Premium Gluten-Free Cassava Flour is versatile for healthy food such as brownies, cake, maccaron, cookies, noodles, and variety of food creations.
Premium Gluten-Free Cassava Flour
The Advantages
- Gluten - Free
Naturally gluten-free, suitable for a variety of food applications.
- Diet Friendly
A versatile choice for different dietary preferences and formulations.
- Fine Powder
Finely processed for a smooth and consistent powder texture.
- Versatile
Suitable for a wide range of food products and applications.
- Pure & Natural
Made from cassava with a clean and natural product profile.
- Easy to Blend
Easy to incorporate into different recipes and food formulations.
- Less Moisture Content
Moisture content < 13%.
- Multi Purpose
Adaptable for brownies, cake, cookies, and other food creations.
B. NATIVE Cassava Flour
Naturally processed cassava flour for use in animal feed blends.
